arabica

Arabica coffee, scientifically known as Coffea arabica, is one of the most popular and widely consumed types of coffee in the world. It is known for its smooth, complex flavor and lower acidity compared to other coffee varieties like Robusta, and is typically grown at higher altitudes, contributing to its nuanced flavor profile. Arabica coffee is particularly favored by coffee enthusiasts and specialty coffee markets due to its superior taste and quality.