Hispi Cabbage

A type of green cabbage known for its sweeter taste and pointy shape, often referred to as hearted or sweetheart cabbage. Hispi cabbage is commonly used in various culinary dishes and is valued for its tender texture and mild flavor, making it a versatile ingredient in both raw and cooked forms. This cabbage variety is particularly popular among home cooks and chefs looking to add a sweet and tender vegetable to their dishes.